Hashiri Shincha

This is the earliest harvest of the year from a famous tea cultivar. The young tender leaves of the Hashiri Shincha have a sweetness and umami unparalleled by any other green tea. For the best results in brewing this delicate tea, use water below 175F and steep for only 1 minute.  Multiple infusions of this exquisite tea are possible.

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About This Tea

Ingredients: Single origin, single estate, single cultivar  Japan Green Tea
Nuances: Umami, artichoke, floral fresh Sencha

Steeping Essentials

  • Teaspoon: 2 level
  • Water: 12 oz, 176ºF / 80ºC
  • Timer: 2 minutes
  • Storage: Sealed light proof jar/tin in a cool cupboard. Keep away from heat & light sources.
  • Best Before: 6-9 months depending on storage. Optimum freshness in the first 6 months after opening
Weight N/A
Dimensions N/A

50g, 100g


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