This is the earliest harvest of the year from a famous tea cultivar. The young tender leaves of the Hashiri Shincha have a sweetness and umami unparalleled by any other green tea. For the best results in brewing this delicate tea, use water below 175F and steep for only 1 minute. Multiple infusions of this exquisite tea are possible.
About This Tea
Ingredients: Single origin, single estate, single cultivar Japan Green Tea
Nuances: Umami, artichoke, floral fresh Sencha
- Teaspoon: 2 level
- Water: 12 oz, 176ºF / 80ºC
- Timer: 2 minutes
- Storage: Sealed light proof jar/tin in a cool cupboard. Keep away from heat & light sources.
- Best Before: 6-9 months depending on storage. Optimum freshness in the first 6 months after opening