Organic Canadian Breakfast
$14.00 – $132.00
Description
One of the most popular teas in North America outside of classic Earl Grey is English Breakfast. I am not from England – as nice as it is over there, nor do I think they have the best tea in the world. So rather than pay homage to those lovely Brits, we decided to create our own breakfast blend – uniquely Canadian.
Our breakfast tea is more widely sourced and includes one of China’s top 10 teas – Keemun Hao Ya A, a bright coppery black tea from China’s Anhui Province.
Ingredients: Organic Indian Assam, Organic China Keemun,
Organic Ceylon tea
STEEPING ESSENTIALS
- Teaspoon: 2 level
- Device: French press, Brewt, mesh basket, cup infuser
- Water: 12 oz, less than 198c
- Timer: 5 minutes
- Nuances: Malty oat and barley, hint of smoke on the finish
- Storage: Sealed light proof jar/tin in a cool cupboard. Keep away from heat & light sources.
- Best Before: 3-6 Months depending on storage. Best used in the first 3 months after opening
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6 reviews for Organic Canadian Breakfast
Amazing!! Strong, smooth, and savory. One of the best cups of tea I’ve had. Great job!!!
If you like Irish Breakfast and English Breakfast you’ll have to try this one. I drink it all the time instead of its two cousins. Highly recommended!
Fairly mild for a breakfast tea, Canadian Breakfast is very refreshing with oat and citrus notes. As I like a stronger cup, I prefer it made with near-boiling water as opposed to the recommended 90C.
Perfect breakfast tea for black tea lovers. Drink it plain or with a splash of milk, it’s excellent either way. The Keemun is a great addition.
This is my every morning tea! Two teaspoons, 3 mins at 200F (93C) Dash of almond milk. I am happy and ready to go. Its is PERFECT. Rich and flavorful, I now buy it by the KG. Thank you TG!
I first had this tea at Rosario Resort in the San Juan Islands. It was the best black tea I’ve had and I have a constant supply now at home. Highly recommend it.